Article

Lipid-transfer proteins as potential plant panallergens: cross-reactivity among proteins of Artemisia pollen, Castanea nut and Rosaceae fruits, with different IgE-binding capacities

Authors

Diaz-Perales,A.; Lombardero,M.; Sanchez-Monge,R.; Garcia-Selles,F.J.; Pernas,M.; Fernandez-Rivas,M.; Barber,D.; Salcedo,G.;

Journal

Clin. Exp. Allergy 30 (10), 1403-1410 (2000)

Pubmed ID

10998016